Foil packets on the grill are one of my favorites, and making a foil packet grilled salmon fillet ... I use frozen salmon ...

I also made two other varieties of grilled salmon that day. Salmon on a cedar plank topped with seasoning and lemons on a gas ...

Cook the salmon fillets under the grill for five minutes on each side, until golden and cooked through. A few minutes before serving, add one tablespoon of the mustard dressing to the celeriac and ...

Lightly brush skin side of fillets with oil and season with salt. Lay salmon onto grill grate, skin-side down, and cook until skin crisps and flesh starts to firm up, 3-4 minutes. Drizzle top of ...

Grill salmon at home easily with one big ... where pounds upon pounds of Norwegian salmon are grilled up for a tasty entree that's served with herb-roasted vegetables and dill crema.