The steam of miso soup comforts me at this time of year. I received my miso from my friend Masami Horie in Shiga Prefecture, who owns a cafe in a 350-year-old house and also publishes good books.
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Pellet grills are great for making all sorts of foods. As versatile cookers, you can grill a steak one night and go low-and-slow to cook some delicious ribs the next. But not all pellet grills are ...
Information provided on Forbes Advisor is for educational purposes only. Your financial situation is unique and the products and services we review may not be right for your circumstances.
In this recipe though I use it to cure fresh salmon, ceviche style. It works beautifully. The acidity and spiciness of the Pinakarut balance beautifully with the creamy, rich, fatty flavour of ...
Sometimes it's the cook and the recipes, and sometimes, you upgrade to a better grill. Think you’ve mastered your grill’s cooking grate? A kamado-style grill could be your next step.