Try to keep the lid of the grill on in between these rotations just to trap the heat in and maintain even cooking - a good practice when grilling any vegetable. It's worth noting that you can also ...
Roasting, which applies an even temperature throughout the cooking process, makes vegetables ... into foil packets, and place directly on the charcoal or briquettes. Once off the grill, you ...
very little aluminum transfers because the food is dry and doesn’t stay in contact with the foil for long. It’s also ideal for high-heat tasks like roasting vegetables and meats or baking ...