This family recipe for slow-cooker pot roast only calls for five ingredients, including gingersnaps and chili sauce.

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Whether it's chuck roast, brisket, or flank steak ... There's also a section called the tenderloin that goes from the short ...

Rave review: “I have made hundreds of pot roast. This was the best of all of them. The cream of mushroom soup makes a gravy ...

If you're looking to serve something different for your holiday dinner or for a dinner party, give this a try. It's one of ...

Whether it's chuck roast, brisket, or flank steak ... the hanger steak and skirt steak (both of which are great for grilling or searing), along with the short ribs (which can be braised or ...

like chuck roast or brisket, become melt-in-your-mouth tender after hours of cooking over very low heat. These cuts have plenty of connective tissue that breaks down over time, resulting in ...

typically made by browning a roast before slow-cooking it in liquid—a great method for tough cuts such as chuck steak since they get super-tender, and the cooking juices can be used to make gravy.