Annie Sue Gwaltney Virginia Beach – After 94 years of a life fully lived, Sue Gwaltney went to be with her Lord and Savior Jesus on Oct 3, 2013. She had outlived all of her immediate family and ...

Look for beef that's firm to the touch. Avoid wet, slimy meat and meat with a greenish-grey tinge and an 'off' smell. Always check the 'use by' dates on pre-packed meat. Colour is often cited as a ...

We independently evaluate all of our recommendations. If you click on links we provide, we may receive compensation. Dr. JeFreda R. Brown is a financial consultant, Certified Financial Education ...

Cooking bacon might seem like a simple task, but it often ends up burnt and bone-dry. The most common methods of cooking this staple ingredient appear to be in a frying pan with oil, in the oven ...

Add the ground beef and diced bacon to the skillet and cook. Stir to break up any lumps with the back of a wooden spoon. Keep ...

Pour a little more oil into the pan in which the beef was browned and fry the bacon for 2–3 minutes, or until the fat crisps and browns. Scatter the bacon over the meat. Add a touch more oil to ...

Many people may feel bacon - a delicious but massively unhealthy breakfast favourite - would be the ideal candidate for an air fryer, much like chips. But a dietician has warned that the fat ...

This is such a tasty dish and has not too many ingredients. I use gravy beef for this recipe. I check the meat before adding the potatoes, making sure it is tender. You can also use topside or ...

This pie has an old-fashioned shortcrust pie pastry — crisp and tasty and the perfect balance for the rich juicy beef casserole filling. To achieve the best possible flavour I always recommend ...