On Oct. 21, the Dietary Guidelines Advisory Committee recommended moving more plants into the protein category, pushing red meats down in the protein food subgroup ranking.

“Vitamin D is critical for bone health,” says Rosie Carr, dietitian at healthy eating plan Second Nature. “It helps our bones absorb calcium to support the bone remodelling process, which is how our ...

The good news? Cutting one food out of your diet can actually cut your blood pressure and cholesterol majorly, according to cardiologists. That, in turn, can counteract some of the drop-off in our ...

Many foods are intricately linked to hair health, but meat consumption could be the key to making locks thicker and healthier ...

Slàinte mhath (pronounced slawn-ja-va) is Scottish Gaelic for "good health." It's the perfect way to cheers a glass of Scotch ...

Ahead of COP29 and the latest Carbon Budget, the UK's Committee suggests cutting back on meat and dairy to reach net-zero ...

New Zealand’s red meat story is one of premium quality and sustainability, which resonates well with China’s fast-growing ...

US Vice President Kamala Harris – who is running for the presidency of the United States of America in the 2024 election, is ...

Reduced portion sizes are the main driver of the decline in meat consumption in the U.K., outpacing other behaviors such as ...

The decline in meat consumption in the UK is driven by smaller portion sizes, suggesting effective strategies for improving public health and the environment.

Incident in June involved a patient accompanied on an ambulance-transportation call by a life-flight crew that had been ...

Few foods are as healthy and versatile as yogurt. It’s great for breakfast or dessert ... But some research suggests that ...