Cooking ramen at home can be a long and arduous process, but if you prepare well and avoid these common mistakes, you can ...

Healthier than Instant Ramen: By using fresh broth and ingredients, this version is lower in sodium and richer in nutrients than typical store-bought ramen packs. Making ramen noodles at home is ...

Even in today's inflated economy, the iconic colorfully packaged squares of dehydrated noodles ... they hear "ramen." Instead, we think of its instant variety - "a pre-packaged version of the ...

They provide crave-able dinners that jolt the senses and wake the palate from any lingering holiday food comas.

The savory noodles eventually became popular in other parts of China and the entire world, now remaining a common menu entry ...

Following the season of rich holiday dinners, it’s refreshing to launch into the new year with bright and steamy Asian soups.

Remember when we gave you the ultimate recipe to jazz up your ramen? Well here's another, minus the soup. It's a super easy version of ramen pad thai microwave made ... Microwave for 3 to 4 minutes, ...

Few foods are known for being as filling, tasty, and, most importantly, inexpensive as instant ramen. Even in today's inflated economy, the iconic colorfully packaged squares of dehydrated noodles can ...

Fill a large pot with 2 inches water (or enough to fully submerge noodles), cover, and bring to a boil. Add noodles, stir, and cover again to bring to another boil. Uncover and continue to boil ...

Fresh vegetables round out this simple, plant-based version. It’s quick, satisfying ... It’s a great choice for a filling, satisfying dinner. Get the Recipe: Spicy Miso Ramen Hakka Noodles Stir-Fry ...