A creamy, cheesy potato casserole with a vibrant addition of roasted poblano and serrano chiles. The Southern Living Test Kitchen has been publishing recipes since 1970, four years after the first ...
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Grease the slow cooker lightly with oil. Place the beef in the slow cooker. Whisk together the two soups and parsley and pour over the beef. Season with cracked pepper. Cook on low for 6 to 8 hours.
This recipe is from Delia's Happy Christmas. Makes 24 (18 if using 1lb/450g mincemeat). Scroll to the bottom of the Method to see questions Lindsey has answered on this recipe Make up the pastry by ...
Roast for 1½ hours, basting with the buttery juices after 30 minutes. When the chicken is crispy-skinned and the juices run clear, remove from the oven. Lift the chicken up, letting any juices run ...
cranberry poblano salsa, potato purée and roasted turkey jus ($45) Cipresso: king crab cake appetizer served with an avocado puree and tomato-like bruschetta ($25) and an entree of braised and ...