To start we went for the roasted scallops (£15.75) and the crispy duck salad (£10.95), and for our main course we opted for truffle chicken Milanese (£19.95) and the blackened cod fillet (£21.95).
while they did taste like chicken, they also tended to have a muddier, deeper flavor. That’s fine for meat and poultry dishes, but it would probably overwhelm if used in a pan sauce for delicate ...