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Rice vinegar is a mild, slightly sweet vinegar made from fermented rice. It's a key ingredient in many Chinese dishes.

Marinate at room temperature for 15 minutes. In a small bowl, whisk together the hoisin, 4 remaining tablespoons soy sauce, black pepper to taste along with ½ cup water. Set aside. In a 12-inch ...

Understanding these hidden hazards becomes crucial for maintaining cardiovascular health while enjoying this popular cuisine.

Light the broiler. In a bowl, combine the hoisin, sambal oelek and sesame oil. Brush the mixture over the ribs and broil 8 inches from the heat for about 6 minutes, turning once, until browned and ...

This post may contain affiliate links. Read our disclosure policy here. Looking for a simple and yet somewhat healthy Cranberry Sauce that you can make this holiday season? This is the recipe that we ...