Nothing says Thanksgiving like pumpkin pie — but what if you also added cheesecake and a gingersnap cookie crust to the mix? Ask the chefs at King Arthur Baking Co. behind this feast-worthy dessert, ...
Refrigerate for 1 hour or until firm and set. 2. To make cheesecake filling, using an electric mixer, whisk all ingredients until soft, fluffy and combined. Season. Transfer to a piping bag. 3. Remove ...
Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...
Tucked away in the colourful neighbourhood of Joo Chiat lies the tapas bar Carlitos (Spanish for little Carlos). Carlitos was designed by esteemed Chefs Carlos Montobbioof and Antonio Miscellaneo, who ...
If you want to step up your game this Thanksgiving, try making your own pie crust! This recipe results in the butteriest, flakiest crust, which is perfect for any kind of pie. In a medium deep ...