Bake the crust for 10 to 15 minutes, just until you can smell the gingersnaps baking. Remove from the oven and let cool while you make the cheesecake filling. To make the cheesecake filling ...
Graham cracker crust is, typically, made from a few ingredients: sugar, graham crackers, and butter. Aside from picking up vegan graham crackers for your vegan cheesecake's crust (i.e. ones that ...