She simmers red lentils with pickled peppers, chili powder, ketchup, Dijon mustard, soy sauce, and a little brine ... though this recipe comes together so quickly that you don’t need one.
Some of the best things in life require a bit of patience, and that's definitely true of chili. As chili simmers, the collagen in the meat will begin to break down, the flavors will blend into ...
Brown sauce or ketchup? It’s the age-old condiment conundrum that causes as much division as Brexit. As much as I like the odd tomato slapped onto a salad or sandwich, the thought of squirting a ...
Moist the spice mix with mustard oil and stuff it into each red chilli. Place stuffed chillies in a sterilized jar, add leftover masala, and pour in mustard oil. Seal and sun the jar for 5-7 days, ...
Angelenos can score free food and hot sauce at the Original Farmers Market, thanks to Buldak, the viral South Korean chicken ramen brand. The company is bringing its Buldak Sauce Exchange to Los ...