She’s an icon, she’s a legend, and she is the moment.” Joanna Hu’s new Food For Everyone poster design honours Lao Gan Ma’s ...

Gino D’Acampo’s air fryer recipe provides a spicy Italian twist on a classic - The recipe promises bold, smoky flavours that ...

Now, heat some desi ghee in the same pressure cooker and add a bit of butter. Toss in ginger garlic paste, red chilli powder, ...

Mutta aviyal is a delicious and tasty dish from South India. Try making it at home using this simple recipe.

If you’re in the mood for a comforting, flavourful meal, these two vibrant vegetarian dishes — Butternut Squash and Chickpea ...

Now in a blender take 1 cup poha, 1 cup coconut and ¾ cup water. Blend to a smooth batter. Transfer the paste into the same ...

A protein rich salad made by mixing feta cheese, lemon juice,boiled chickpeas, olive oil, cumin, and coriander. A quick ...

Taste Atlas is out with its list of top 50 bean dishes from the world over, and India's rajma ranks at a glorious number 14.

A garlic-lover’s dream, this dipping oil combines roasted garlic with a pinch of chilli flakes. We’d recommend serving it with warm, toasted breadsticks or ciabatta. Any leftovers should be stored in ...

From dinner party-perfect drinks and a richer alternative to a morning coffee, to fragrant spices food lovers will enjoy ...

Want to learn how to master the art of the ever trendy benne dosa? Here's an easy recipe with some unconventional pairings ...

gram flour, rice flour, yoghurt, water, green chillies, garlic, ginger, medium size carrots, big onion, corn kernels, red chilli flakes, kashmiri red chilli powder ...