In a large Dutch oven or heavy bottomed pot, add butter and melt over medium-low heat. Add the leeks, salt and pepper and cook, stirring often, until the leeks are slightly caramelized and very tender ...
sour cream, hot sauce, ranch seasoning, cumin, paprika, garlic powder, onion powder, and Blue cheese. 6. Add mozzarella cheese and shredded pheasant and stir until well combined. 7. Transfer to a ...
Whether you’re looking to elevate your dinner recipes or bake up a sweet treat, sour cream is a fantastic fridge staple that makes any recipe more delicious. It adds tang, moisture and creaminess that ...