This recipe is a Hy-Vee featured recipe ... watching carefully so that the cream does not scorch! Once heated through add to tomato soup and serve. You can puree a bit with a blender or immersion ...

It's rich, thick, with the perfect balance of sweetness, tartness, and a hint of heat. With its creamy texture and smooth ...

Having many ways to use leftover soup not only adds more flavor to dishes but reduces food waste. So, you can eat tasty food ...

For a cozy, flavor-packed meal that’s both easy to make and deeply comforting, this Hearty Fire-Roasted Tomato Soup is t ...

and get ready for creamy tomato soup without the cream. Get the Baked Feta Soup recipe. This French onion soup switches things up in the most delicious way. First, we use a white wine instead of ...

One large onion, one tablespoon of olive oil, two tablespoons of butter, four minced garlic cloves, two cups of fresh tomatoes, one and a half cups of carrots, one and a half cups of fresh ...

This recipe, slightly adapted here for thickness, provides a just-charred, roasted edge to the classic tomato soup due to broiling a heaping pile of vegetables together. They broil, they slightly ...

Welcome back to “I Made It So You Don’t Have To,” where I cook good-looking recipes from social media. The last few days, I have been feeliang a little under the weather.

A classic, vintage cake that is said to have orginated during the Great Depression. Adapted from the Campbell’s Condensed Tomato Soup recipe, this cake is sure to please and has a wonderful, warm ...

Tomato cream soup is a pearl of autumn cuisine that every housewife should know how to make. This first course is warming and extremely flavorful. A food blogger with the nickname cook with me at home ...