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All prices were accurate at the time of publishing. My favorite meal is super simple: pasta with tomato sauce. When there are only two ingredients in a meal, they both have to be really, really good.

The sauce is made with a dry Bordeaux red wine, bone marrow, garlic and shallots for a rich, savoury flavour. Heat the oil in a large saucepan over a medium-high heat. Add the shallots ...

Then, we make a mess. Here’s a peek into the process ... a mixture of tomato and rice, or mashed-up pasta with red sauce. Some of the plates are left out to air-dry overnight.