According to Kate, one common mistake people make is cooking their steak straight from the fridge, which can result in an unappetising grey colour. She advises letting the steak come up to room ...
I love making slow cooker flank steak for a simple, no-fuss way to enjoy a lean cut of beef. My recipe is foolproof, cooks to perfection every time, and my family loves it! This post may contain ...
Great British Menu star and private chef Kate Austen outlined the best way to make steak. The professional ... And on the topic of seasoning, Kate is an advocate for more is more.
Served with a creamy white gravy, this breaded and fried steak is comfort food at its finest. These pounded-thin cube steaks are beloved by many Southerners, but Oklahomans (like our Copy Editor Katie ...