Salty, nutty and irresistibly sweet, caramel can be made in minutes from just a small mound of plain old sugar. To show us how, we turned to the professionals for advice, going to the University of ...

Homemade Caramel Sauce is easy to make and perfect for drizzling over ice cream, cakes, and more. This rich and creamy ...

Is there anything as delicious and decadent as homemade caramel sauce ... Place the sugar and water in a heavy-bottomed ...

Store-bought caramel can be full of preservatives, so why not try to make it from scratch in under 10 minutes? This recipe from Gordon ... refined white granulated sugar or caster sugar, avoiding ...

The sugar will bubble up and cook down. After the bubbles have cooked down, about 5 minutes, stir until the sauce is as thick ... inch of headspace if freezing. Recipe excerpted from Canning ...

Many recipes for cranberry sauce use only granulated sugar, but I find that brown sugar adds a wonderful caramel quality. The beauty of this recipe is that you can customize the sweetness level.

Place the egg whites in a clean, grease-free bowl and start to beat ... Leave to cool slightly and then dust with the icing sugar. For the caramel sauce, melt the sugar in a saucepan over a ...

If you love gooey and comforting desserts, sticky toffee pudding will likely become your new favorite treat. It's a moist ...

Sure, you could make caramel apples the hard way: standing over a hot stove, closely watching a pot of boiling sugar as it transforms ... salt never hurt a caramel sauce, either.

Don’t want to cook? You don’t have to. Not with all the Thanksgiving options Orlando restaurants are offering this year.