Transfer the roasted carrots to the reserved bowl. Drizzle with the honey-herb butter and toss well. Transfer to a serving dish and sprinkle with the reserved parsley and chives.
Roast for 15-20 minutes for medium or until cooked to your liking. 7. To make pesto, process all ingredients until finely chopped. Season. 8. To prepare carrots, combine butter, honey, sugar and ...
Drizzle over butter mixture and season to taste. Roast until golden and tender (20-25 minutes). Serve carrots, topped with chickpeas, rocket and watercress. Drizzle with dressing to serve. A healthy ...
DUTCH OVEN ROASTED TURKEY BREAST. PHOTO CREDIT: THE AIR FRYING DIVA. A fresh recipe could be the secret to your most delicious holiday yet! This dish is a wonderful main course with turkey breast, ...
Sweet, spicy and irresistibly caramelised, these hot honey harissa carrots bring a delicious blend of sweet heat and earthy spice to the table. Roasted to perfection in a fiery harissa coating ...
Back at home, Stephanie and her daughter Ellie make their favorite Thanksgiving sides: cranberry caramelized onion butter, roasted carrots with honey brickle, and baked mac and cheese.