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honey, 3 tablespoons Dijon mustard, lemon juice, salmon steaks, pepper, oregano ...

This Maple Dijon Salmon is one of those dishes that hits all the right notes. The glaze is a beautiful blend of savory and ...

set mustard sauce aside. Sprinkle salmon evenly with pepper and 3/4 teaspoon of the salt. Remove baking sheet from oven. Place salmon over rice, skin side down. Spoon mustard sauce evenly over salmon.

Preheat the oven to 220C/200C Fan/Gas 7. Line a large shallow roasting tin with baking paper. Mix all of the glaze ingredients together in a small bowl. Score the chicken legs, using a sharp knife ...

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Once you have placed the salmon on the lemon slices, you will brush the glaze over the top and bake according to directions. Preheat oven to 180C/350F. Whisk olive oi with oyster sauce, garlic powder, ...

Preheat oven to 180°C. In a small bowl mix together oregano, honey and mustard and season with sea salt and cracked pepper. Place the lamb into a roasting tray and baste with the honey mustard mixture ...

Holiday meals are about bringing people together—why not do it with fun, new recipes? This list includes both light and ...