This honey-glazed salmon recipe is a total game-changer for busy evenings. Tender salmon filets are coated in a sweet and ...

The air fryer ensures the salmon is perfectly cooked, with a crispy exterior and tender, flaky interior. The glaze, made with honey, fresh orange juice, and a hint of soy sauce, caramelizes ...

Add the honey and ... Put the remaining glaze in a microwave-safe bowl and heat for 1 minute, or until warm. Place one salmon filet on each plate and spoon on the remaining sauce.

Mix together 1 tablespoon soy sauce with the sesame oil and honey, and stir well to create a marinade. Pour over the salmon and leave to marinate for at least an hour, or overnight. Put the rice ...