Spoon into a serving dish and arrange the salmon pieces and egg quarters on top. Sprinkle with a little salt and freshly ground black pepper, then drizzle over the reserved dressing to serve.

In a large shallow serving bowl arrange the salad leaves. Place over the Pams Hot Smoked Salmon then about half of the semi-roasted tomatoes (reserving half for the pasta dish, below). Scatter ...

To serve, divide the beetroot salad among 4 serving plates, scatter the salmon over the top and sprinkle over a little chopped dill. Arrange some fresh beetroot leaves on the side. Spoon the ...

The smoking of trout, salmon and other types of fish was originally devised as a means of preserving ... Stilton cheese ...

This Smoked Salmon Salad Recipe makes for the perfect work lunch and full of all the flavors from the smoker. I love to find ...

A fulfilling, healthy salad that would fill your palate for the rest of the day. The major flavours in this salad are the salmon, creamy avocado and zesty lemon dressing ... Grill, covered, for 2-3 ...

The aroma of freshly smoked salmon is mouth-watering. Hot smoking is relatively easy to ... crackers with mayonnaise and gherkins, with crisp salad greens and rocket, on toasted sourdough or ...

In terms of hot smoked salmon, you'll want to store it ... You can also use it for a salmon salad, turn it into fish cakes, or flake it on rice bowls. Or just eat it as-is for a high protein ...