Taste and add more seasoning if needed. Serve your Sujebi in big bowls with generous amounts of chicken, vegetables, and lots of your delicious dumplings. Garnish it with a scattering of finely ...
Add the chicken and pour over the stock and cider. Stir in the mustard. Cover and cook on high for 4½ hours. When the casserole has been cooking for about 4 hours, make the dumplings. Mix ...
I have long wanted to develop a recipe for Chinese chicken dumplings, but it took several more attempts than expected. It would have been easier if minced dark meat chicken were easily available ...