Budapest's Gundel restaurant is a culinary experience and a celebration of Hungarian hospitality ... by head chef Kálmán Kalla - such as Paprika Chicken with Spätzle. In a cup mix the paprika ...
By Joseph L. Garcia, Senior Reporter THE Austro-Hungarian Empire has been gone for more than 100 years, but some vestiges of its greatness still lie in its restaurants. Austria’s contributions to ...
Then came the main course: Csirkepaprikás (chicken paprika) served with galuska (Hungarian pasta). For dessert, I had Esterházy torta, a walnut cake with layers of delicate almond or hazelnut ...
Two staples of the Hungarian dining experience are gulyás (or goulash, a paprika-flavored soup loaded with meat and potatoes) and paprikás csirke (chicken in a creamy paprika sauce). And you can ...