Plant-based meat pioneer Impossible Foods has launched a Health Hub to battle misinformation about the industry, and has attained a new health certification for its Lite Beef. In recent months, Peter ...

Impossible has lately refocused its branding and released some products to provide consumers with healthier options. At the same time, it has downplayed the difference between plant-based and ...

The company's plant-based Lite Ground Beef was recently approved for diabetes management by the American Diabetes Association, and that's in addition to its heart-healthy certification from the ...

finding that a regular beef burger stimulates muscle growth more effectively than the same amount of a soy-based meat alternative. Researchers at the University of Arkansas for Medical Sciences (UAMS) ...

Impossible Foods announced a new health certification ... “Clean eating is a top driver to the plant-based meat category, and Beyond Meat is delivering on that consumer demand through our ...

What makes the new generation of plant-based meat different from previous iterations is its use of technology to engineer tastes and textures that so closely resemble meat that it can be difficult to ...

Is plant-based going mainstream in Australia? Australia’s plant-based food options have vastly expanded beyond tofu and soy milk to diverse alternatives, such as vegan burgers, sausages ...

Advantages of eating plant-based meats: In an interview with HT Lifestyle, Dr Navneet Deora, PhD in Food at Bluetribe, shared, “There are several benefits of switching to plant based meats.

Beyond Meat reversed a sales slide in the third quarter, growing revenue for the first time since 2022 as it charged higher prices for its plant-based meat. The El Segundo, California-based ...