The holidays lend themselves to special meals and entertaining, but no one wants to be stuck in the kitchen when everyone ...

Make these stunning mini beef wellingtons – filled with fillet steak, parma ham and mushroom pâté, and encased in puff pastry – in your air fryer. Prep: 15 Cook: 30 mins - 35 mins plus ...

With pre-made puff pastry you'll be on your way to making delicious hand pies that you can freeze and then pop in the air ...

Together, these ingredients create a filling that’s rich, flavorful, and utterly irresistible. But no Beef Wellington would be complete without its signature golden puff pastry, and the one at ...

Preparation Instructions: Cook from frozen. Bake in the oven on parchment paper at 375°F until puff pastry is golden, about 1620 minutes. Feeds 510 people Serving size: 12 pieces Shelf life: 1 year ...

Distinguished chef Richard Corrigan‘s beef wellington recipe is perfect to serve for any occasion. Most recently, he opened The Portrait, a restaurant above the recently renovated and reopened ...