(Unless you make her Instant Pot pot roast—it's ready in half the time!) The best meat for making pot roast doesn't need to break the bank. In fact, an inexpensive cut of beef will work just fine.
For a perfect medium-rare eye of round roast beef, cook the meat at 135F (57C) for 16 hours. Check with meat thermometer. PRO TIP: You can use a stockpot and plastic wrap to contain the water and food ...
For starters, you'll want to know the best cuts of meat for making pot roast, including the cut of beef that Ree likes ... (Unless you make her Instant Pot pot roast—it's ready in half the ...