Gene’s went from a pop-up to a brick-and-mortar restaurant in Atlanta’s East Lake neighborhood — but aside from fine-tuning, their banana pudding recipe remains the same.
Bake in a 250°F oven, turning the bread cubes every 5 minutes until completely dried out. Then, use in the recipe as directed. Cover with plastic wrap and refrigerate until baking the next day. The ...
The real secret to a Nanaimo bar is the custard powder, but what if you don’t have custard powder? If you want to replace the custard powder in a Nanaimo bar, you can use instant vanilla pudding ...