Preparation: Bring dashi broth to a boil. Add sliced tofu, wakame seaweed, and shiitake mushrooms. Cook for 3–4 minutes. Dissolve the miso paste in a small amount of hot broth and add to the ...

If you're looking for a warm, comforting dish that’s both nutritious and easy to prepare, miso soup is the answer. This ...

Takahiro Terada, head chef at Tsuta, a ramen restaurant in Brooklyn, N.Y.

Researchers have shed light on the dieting habits of 'Blue Zone' residents in a bid to help people live past 100 years old ...