Below, we explore the impact of eating pig skin fried in fat, if healthier options exist, and how you can make your own plant-based version of pork rinds. No, pork rinds are not healthy for you.

Unlike meat, this fermented ingredient is a powerful mix of tangy and a bit of salty, creating a delightful flavor contrast ...

If you're a fan of all things pig (bacon, ham, sausage, ribs) you've probably never met a pork chop you didn't like ... until ...