Shoyu, the Japanese term for soy sauce, is made from fermented soybeans, wheat, water, and salt. Although it sounds simple, ...

Chemically-produced soy sauce isn't as healthy though and may contain carcinogenic substances. It usually has the word “hydrolyzed" on the label, so consumers can identify the difference. There are ...

A delicious and healthy chicken recipe that I make is this orange honey chicken with peanuts, orange juice, soy sauce and ginger with garlic and carrots that provide a sweet and tangy sauce. What is ...

Making a healthy meal is a major priority for people who are concerned about what they consume to stay strong and live longer ...

Did you know that the subtleties within soy sauce can also be attributed to terroir? Not in terms of where the soybeans grow, but rather in how fermentation in Virginia differs from other regions.