Learn how to make the ultimate Veal Osso Bucco with Chef Billy Parisi! This Italian classic is slow-braised with wine, tomatoes, and fresh herbs, and topped with a zesty gremolata.

This grandmother-approved osso buco recipe will take your Italian wine-braised veal shanks to new heights. 6 cross-cut veal shanks , tied tightly around the equator with twineosso ...

Italian ingredients and cooking techniques ... lasagna made with a 12-hour braised veal osso bucco, house-made ravioli, lemon chicken (pan roasted chicken, lump crab meat, garlic, basil, angel ...

This glorious array of Italian baking recipes takes in the diversity of Italian bakes. From the Austrian-influenced Northern region of Fruili comes Alessandro Gavagna's Apple strudel recipe, while the ...

This intelligent, creative approach is common among many of our Italian chefs, and such innovation is acknowledged by the Costardi Brothers in the title of their liquid nitrogen ice cream recipe, ...

Italian ingredients and cooking techniques date back to Roman times, but notable changes occurred with the colonization of the Americas and the influx of ingredients such as maize, potatoes and ...

Lidia Matticchio Bastianich is an Emmy award-winning public television host, best‐selling cookbook author, successful restaurateur, and owner of a flourishing food and entertainment business.

On our table, traditional turkey has given way to a stuffed turkey breast, prepared Italian style. The beauty of this recipe is that it can be made two days ahead and reheated or served at room ...

Skillet Fried Egg with Your Choice of Meat & Cheese On Freshly Baked Roll. Meats: Ham, Salami, Bacon; Cheese: Swiss, Provolone, Mozzarella, Parmesan; Veggies: Tomato ...

The Italian brand Moretti makes a quick-cooking ... Swap option: If you don't eat pork, this recipe would be delicious with a porterhouse steak. Just adjust the cooking time as necessary for ...