Whether you’re looking for a traditional pasta maker or an electric model that does the grunt work for you, here’s our review ...

Il Pastificio’s pasta is made fresh daily and the menu changes with the seasons. Friendly servers in T-shirts reading “get ...

As the days get colder and shorter, Italian cuisine can provide the comfort, warmth and nourishment you need to shake off the ...

Call it what you like – a pasta bowl, low bowl or ‘blate’ – the ... These beautiful deep plates are made in Italy and are a fun, colourful way to present your cacio e pepe or even a ...

These gorgeous pasta bowls from Famiware are every bit as delicious as the meals you’ll put in them. We love that they’re crafted from organic and natural clay, giving them a sophisticated and ...

Contrary to popular belief, the explorer Marco Polo probably was not the first person to bring noodles from China to Italy, thus beginning the age of Italian pasta ... that doesn't include a large ...

If you're tired of the same flavor combinations in your favorite pasta dishes, these creative garnishes will easily diversify ...

asparagus and broad beans mixed in with the pasta to the peas, basil and mint in the pesto. Primavera means spring in Italian, and this dish makes the most of in-season broad beans, peas ...

Rich and simple, a bowl of tender squash ravioli, silky cream sauce and fragrant fried sage is the ultimate cool-weather ...

Melissa is a writer based in Brooklyn. Pasta lovers just want bowls that look like plates that work like bowls. And these Italian-made beauties are it. Vietri’s colorful Amalfia Coast-sourced ...