When the weather turns cold and crisp, nothing beats a steaming bowl of creamy, comforting soup. This Creamy Parmesan It ...

If you’re in the mood for something rich, creamy, and full of flavor, this Creamy Parmesan Italian Sausage Soup is a per ...

You've got options when shopping for ground meat for homemade meatballs, and Hunter Shoults of Bear Creek Smokehouse knows ...

Sweet Italian sausage gives the dressing an extra-special ... it's important not to stuff a turkey too tightly. For this recipe, five cups of the stuffing go inside the bird; the rest is baked ...

These will last a long time and can eaten uncooked. Lastly, some sausages are cooked and are eaten cold, such as Italian mortadella. Typically a mixture of minced, ground or chopped meat that is ...

This skillet supper features Italian sausage meatballs fried in olive oil, added to a brothy/tomatoey sauce, and tossed with ...

The brilliant thing about this recipe is that you can cook it all ... and sausage (I recommend small red potatoes and spicy Italian sausage, but you can use your favorite) and then once those ...

Put a medium non-stick pan over a high heat and brown the sausages in 1 tablespoon of olive oil. Set the browned sausages to one side. Reduce the heat to a medium flame and sweat the onions and ...

This abundant board features tortellini skewers, prosciutto-melon skewers and stuffed mushrooms, as well as classic antipasti ...