This pasta fredda (Italian tuna pasta salad) is so flavorful, fresh, and loaded with tomatoes, tuna, artichokes, and olives. The recipe is very easy to make and is perfect as a quick and light ...

Drain the pasta and broccoli in a large colander and transfer to a pre-warmed shallow ovenproof dish (a lasagne dish is ideal). Flake the tuna on top of the pasta and broccoli. Pour the cheese ...

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Canned tuna on bread isn't quite impressive enough for a party appetizer, so use premade dough to craft a visually stunning, ...

These delicious high-protein dinner recipes feature seasonal ingredients and are great options for those following a diabetes ...

There are reasons to do everything by hand. When we roll out the pasta, if it isn’t ready, we can roll it out again. We have an Italian saying that translates roughly like this: The rolling pin ...

When I mentioned to a couple of Italian colleagues that my husband ... the parts that stick to the spine of a large tuna, and is typically used in pasta sauces. Ventresca is the most prized ...

Make them gluten free by using gluten free breadcrumbs Nut-Free, Seed Free, Soy-Free, Sugar-Free The fish balls can be stored in the fridge for up to 2 days. Christine Bailey is an award winning ...

World Pasta Day celebrates Italian pasta in its many shapes and forms. The pasta of Emilia Romagna reflects the region’s rich culinary history and traditions. Italy, the world leader in pasta ...