Centuries of fusion have shaped the culinary landscape, and the blending of flavours between Italy and Japan is no exception.

Japan is famous for sushi, of course, but outside of this delicacy, the country has many delicious dishes to offer, from ...

Asoul Ramen offers an authentic Japanese dining experience in a unique, modern setting. It specializes in traditional ramen, ...

Taking inspiration from Japanese street food, this delicious sweet potato crème brûlée transforms a humble ingredient into an ...

Stew is a well-known part of British cuisine. However, Japan also has a famous British-style stew, one with a somewhat ...

By ALBERT STUMM When Sonoko Sakai’s mother snuck a little miso into her lasagna, she wasn’t thinking of the kind of Japanese ...

Many dishes now thought of as quintessentially ... author of the cookbook “Wafu Cooking: Everyday Recipes with Japanese Style.” (Rick Poon/Knopf via AP) Preheat the oven to 425°F (218 ...

The second course was also healthy, being fresh tuna with a sauce made from sake (Japanese rice wine), with a topping of frozen persimmon, which was grated over the dish. Talk about original!