From Hokkaido to Okinawa, Japan is home to some of the most flavorful dishes in the world. While each region may put their own spin on them, you’ll find certain classic meals on menus across the ...

From sushi and rice balls to ramen and fried chicken, Japanese food can be easy to make, and lots of the ingredients might already be in your cupboard. That’s because staples, including soy ...

The researchers then asked those foodie-minded travelers which prefecture they wanted to go to, producing a top-10/10-course list of must-visit destinations for food travel in Japan. Miyagi Prefecture ...

The ancient ways of preparing Japanese food, known as washoku, was listed in 2013 by United Nations Educational, Scientific, and Cultural Organization (UNESCO) on the Representative List of the ...

Narrator: Communities throughout Japan harvest some of the most exquisite ... The farmers have to make enough food to feed all 150,000 baby eels. After six to 12 months, the eels are big enough ...

Among the Japanese foods viewers are now interested in trying after watching anime, takoyaki trumps the list. Octopus is not commonly eaten in much of the world, but anime’s ability to spark ...