Liquid seasoning and soy sauce look alike and even taste similar, but there are big differences in how each product is made.

Tamari has been around for ages, but it really came online in the West when those that adhere to gluten free diets needed a ...

Japan's soy sauce exports in 2023 topped 10 billion yen ($65 million) for the first time on record due to the surging global ...

Japan's soy sauce exports in 2023 topped 10 billion yen for the first time on record due to the surging global popularity of washoku traditional Japanese cuisine, according to Tokyo Customs data.

I could eat fish every day if I could. And I am known to have done so for five straight weeks. Yes, I know, it's not the best ...

The Japanese Agricultural Standards recognizes five types of soy sauce -- common, light color, "tamari", re-fermented, and extra light color -- with the common type accounting for 84.9 percent of ...

Pound chicken breasts to thin and cut into strips. Mix black pepper, salt, soy sauce, ginger, and garlic, and marinate chicken for 15 minutes. Prepare an ice-water bowl and whisk 1 egg in a medium ...

Use light soy sauce to flavour dishes without darkening them - when stir-frying vegetables or chicken, for instance. Use dark soy sauce to give colour to noodle dishes; its sweetness also makes it ...