A record number of ramen shop operators in Japan went bankrupt in 2024 as many hesitated to hike prices above 1,000 yen (US$6.4) despite surging costs.

There are house-made noodles, choi-nomi small-plate sets and a strong desire to get late-night dining happening in Mona Vale.

Liu Lang Mian Noodle Bar’s speciality is the Grilled Duck Soba (S$13.80), a first-time must-try. Full-bodied and creamy, the ...

Two popular ramen seasonings, shio and shoyu, may sound similar, but their flavors are worlds apart. Here's everything you ...

Chef Avi Sternberg is continuing his ramen food culture training with chef Matsubara, owner of Ryukishin, a well-loved ramen ...

This trip to Japan just inspires me that we can do more to improve our tourism, our facilities and our general idea that “compliance is enough” when we build things and facilities. We should be a ...

Wagamama are aiming to make your Blue Monday feel a little brighter (and warmer) with free bowls of ramen to give away.

Asoul Ramen offers an authentic Japanese dining experience in a unique, modern setting. It specializes in traditional ramen, ...

This Michelin-starred restaurant in the Arts District is opening its doors to anyone evacuated by the fire (or first ...

Craft your Japan itinerary with our comprehensive comparison between the bustling energy of Tokyo vs the timeless charm of ...

Trailblazing taste from the best ramen bowls in the city. In the September Issue we narrow down the top quaint corners to enjoy.

UDON, Spain’s leading chain of Asian restaurants, announces their continued U.S. expansion with the opening of a location in Aventura Mall on Monday, Jan. 21. After debuting in Miami’s Wynwood ...