Baked Pork Chops with Brown Sugar and Paprika. If you’re looking for an easy pork chop recipe with simple ingredients, this ...

A thick, juicy pork chop can ... of Kitchn’s most popular recipes, and for good reason — it’s almost foolproof, thanks to a quick brine and preheated cast iron skillet. After brining the meat for 30 ...

1. In a large bowl, cover the pork chops with the buttermilk and refrigerate for 4 hours or overnight. 2. Preheat the oven to 425°. Drain the chops, pat them dry and season with salt and pepper.

A double-sided chop deserves pride of place at the dinner table, so serve this tender and juicy ... the oven to 180C/350F/Gas 4. Heat the oil in a large heavy-based frying pan and fry the chops ...

The small appliances work by circulating hot air like a convection oven, leaving foods with ... and simple method for cooking juicy, golden brown pork chops. Make sure to liberally season the ...