Foodrella has announced the launch of a new line of sauces specifically crafted for Korean-style chicken, marking a significant milestone in the company's expansion into the North American market.
The various sauces are aged for 7 days in low-temperature traditional Korean pots known as onggi, which gives them a deeper, richer flavour. The fried chicken at Doran Chicken comes in 4 different ...
“Standing Next to You” by BTS’s Jung Kook blasts through the restaurant, and the beat literally vibrates my stool. The table behind us, who arrived 20 minutes after we sat, has long been gone. The ...