We narrow down the most important market and consumer trends that could influence dairy product innovation in 2025.

You can use these 14 cream cheese substitutes for baking, cooking, and even making easy appetizers. When you’re out of ...

When it comes to cottage cheese vs. cream cheese, each brings something unique to the table, from creamy textures and ...

Smoothies may be touted as nutritious, but drinking them doesn't necessarily make people healthier. They can actually ...

Bloating can be uncomfortable, but many foods are shown to help you find relief and even prevent it, including fruits, ...

Almond milk is one of the most popular almond products because it has a very important trait: it's lactose ... free radicals. It may contain bone-building calcium. Many commercial brands of ...

Cooperative chairperson Joyce Wanjiku said value addition will not only provide enhanced income for farmers but also enable them to have their own branded product. The product will be sold in ...

Greek yogurt has exploded in popularity in recent years, and while it can be an excellent part of a healthy diet, not all Greek yogurts are created equal. Some are loaded with added sugars and ...

It has less lactose ... cent Greek yoghurt” – not, take note, Greek style, which often uses artificial thickeners or corn starch to mimic the real deal’s texture – from a brand like ...

Yes, the humble natural yoghurt is still there, but it sits alongside fat-free ... Greek style, which often uses artificial thickeners or corn starch to mimic the real deal’s texture – from a ...

And for the lactose-intolerant crew (hello ... I’ve been mixing it into overnight oats, protein shakes, plain Greek yogurt, homemade ice cream and more, but some reviewers get ultra-creative ...

When we think of yoghurt, we think of cow’s or sheep’s milk. But how about camel milk yoghurt? In the heart of the desert, in Abu Dhabi, a Greek chef took tradition into his own hands and turned it ...