Ground beef is a go-to ingredient for quick, delicious meals that everyone can enjoy. It’s budget-friendly, easy to cook, and ...

This old cookbook recipe is from the Laura Secord Canadian Cookbook - This is kind of a breakfast patties recipe, or maybe a ...

In a large heavy bottomed pot set over medium-high heat, add the olive oil. Add the ground beef, onion and salt and cook for 5 to 6 minutes, or until the ground beef is fully cooked and the onions ...

Farmer feeders like Lauritsen Cattle Company of Exira, Iowa, have distinct advantages. They include their proximity to local corn and feedstuffs, as well as their attention to detail.

Education: Washington University in St. Louis, A.B. in political science and international development Laura Meckler is national education writer at the Washington Post, where she covers news ...

While not every single one of the "best" jerkies met all of criteria, they all come pretty close. Here are the factors we considered when picking the best beef jerky: After scouring the jerky choices ...

October was a big month for restaurant news — from announcements of new openings and closings to our dining critic's exciting ...

Craig Beavers, a downtown Allentown resident, recently started a petition – now signed by more than 150 people – to have the ...

Save time (and hassle) by throwing all your dinner ingredients in one pot! Check out these recipes for one-skillet meal ideas ...

Many restaurants offer free or discounted food for veterans. Here's a look at where former Military members will be honored ...

Take a trip through nine of the most compelling, carb-laced global comfort foods. Canada is so riddled with shops willing to ...