Then all you need to do is whisk together two cans of sweetened condensed milk with one cup of lemon juice and pour the filling into your prepared crust. From here, simply allow your pie to ...
Using this method eliminates the need for blind baking the crust. Use a deep-dish pie pan. This recipe makes enough filling for one standard deep-dish pie (1½ to 2 inches deep). If you use a ...
After I had finished the pie filling, I started getting my potatoes ready for baking. After draining the potatoes, I hand-mashed them in the same pot I cooked them in. The recipe called for using ...
Apple pie is easy, delicious, and has stood the test of time. This double-crust classic will create a dessert memory that will be hard to forget! Invite family and friends to share, and there might be ...