However, they can be hard to master, and the perfect rise on the pudding is key. Luckily, Mary’s recipe is “easy and “foolproof”. The recipe notes added: “She’s been making them to ...
Filo or strudel pastry is wonderful for storing in the freezer ... This recipe is a lighter take on the Christmas pudding theme. You can make them a few hours ahead, and r... This recipe is a lighter ...