A bakery is selling what are thought to be Britain’s most expensive mince pies at £25 for a pack of six. Pump Street Bakery, ...

This year, we reached out to Kierin Baldwin, a chef-instructor of Pastry and Baking Arts at the Institute of Culinary ...

This journal utilises an Online Peer Review Service (OPRS) for submissions. By clicking "Continue" you will be taken to our partner site https://mc.manuscriptcentral ...

It's easy to make pre-made pie look professional and pretty on the dessert table—and you probably already have the ...

It's an ingredient that's often so vilified but is central to baking. People think of it as a sweetener but when it comes to ...

Aside from a muffin tin, everything you need to make this recipe can be found at Trader Joe’s. The two “ingredients” are ...

We are edging toward Thanksgiving. Carefully. Warily. What else can happen? What else can go wrong? More importantly, when do ...

We talked to The Great British Baking Show judge and longtime chef about her new cookbook, her favorite kitchen shortcuts, ...

With that PSA out of the way, the clear winner and most frequently named brand was from Bronx-based Dufour Pastry Kitchens, ...

Good piecrust, most will agree, is nothing short of baking perfection. Flaky and tender, a properly made crust melts in your ...

To manage the latter, I walk miles every day on my quest, always in sturdy sneakers, to offset those extra (and empty) ...

Lyons starts with a classic graham cracker crust and fills it with a banana pastry cream made with wild Thai bananas from ...