After a whirlwind week of sauce-making and canning, I have myself a sizable heap of tomato skins. Tomato skins peeled using the freezing method. Tomato paste is, essentially, a heavily-concentrated ...
With cherry tomato plants grown in rows, make sure to leave a gap of 36-40" between rows so that you'll get enough working room. If you plant not in rows, consider how you can reach the plants without ...
Start by making the tomato sauce. Heat a saucepan and add the olive oil. Add the garlic, onion, oregano and chilli flakes and cook for five minutes on a low heat. Add the tin of tomatoes ...
making it more viscous and less natural. Real tomato sauce typically has a dark red or brownish colour, reflecting the natural hue of ripe tomatoes. On the other hand, counterfeit sauces often ...