Marinating pork chops makes the meat ultra flavorsome and tenderizes it for a perfect texture. No more dry pork recipes with this easy pork chop marinade! If you’ve tried my 4-Ingredient Oven Baked ...
Read more: 3 Smarter Ways To Hack A Bag Of Ice Apart When it comes down to it, using a thinner pork chop (about ⅛ to ¼ inches thick) will ensure each bite is full of the flavorful marinade or ...
which blister and char in the oven. A yogurt marinade isn’t traditional for pork souvlaki, but it acts as an effective tenderizer and doubles as a creamy, tangy sauce. Serve with rice ...
Transfer the marinade and pork to a snug-fitting ... Put the lid on the Dutch oven and roast the pork for 2½ – 3 hours, until tender. Remove the lid, brush the skin of the pork with olive ...