This creamy Mediterranean-inspired dish combines the tangy richness of whipped feta with the warm, aromatic flavours of roasted olives, creating a delightful appetiser that’s both nutritious and ...
One of my favourite recipes from my recently reissued book The Wine Lover’s Kitchen which is full ... Simmer for 1-2 minutes, then add the passata/strained tomatoes, orange zest, cinnamon, olives and ...
She's worked as a pastry chef in some of the finest restaurants in New York City, as a culinary instructor, and as a recipe developer ... while using the oils you have on hand or prefer. Olive oil is ...